1 of 1 copy available
1 of 1 copy available
Los Angeles is the uncontested street food champion of the United States, and it isn't even a fair fight. Millions of hungry locals and tourists take to the streets to eat tacos, down bacon-wrapped hot dogs, and indulge in the latest offerings from a fleet of gourmet food trucks and vendors.
Dating back to the late nineteenth century when tamale men first hawked their fare from pushcarts and wagons, street food is now a billion-dollar industry in L.A.—and it isn't going anywhere! So hit the streets and dig in with local food writer Farley Elliott, who tackles the sometimes-dicey subject of street food and serves up all there is to know about the greasy, cheesy, spicy, and everything in between.
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Creators
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Series
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Publisher
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Release date
July 28, 2021 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781625855169
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EPUB ebook
- ISBN: 9781625855169
- File size: 7295 KB
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Languages
- English
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- English
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